APPETIZERS

BRUSCHETTA | $8.50
Grilled baguetee topped with fresh garlic, diced tomatoes, parmesan cheese, chiffonade basil & balsamic reduction

AHI TUNA | $10.95
Sesame encrusted ahi tuna with wasabi aioli, asian vinaigrette-sweet peapod relish. Seared medium rare

MUSSELS MARINARA | $9.95
Fresh blue Maine mussels sautéed with garlic, white wine and marinara.

ASIAN STEAK TIPS | $9.95
Choice tenderloin tips sautéed in orangr-ginger sauce. Served with peapod relish

MEDITERRANEAN TRIO| $9.50
Grilled pita bread, hummus, roasted red pepper pesto, kalamata olive tapenade

LAMB LOLLIES | $11.95
Cajun dusted petite lamb chops, tomato-avocado salsa

SZECHUAN SPICY GREEN BEANS | $8.50
Flash fried french beans sautéed with spicy szechuan sauce and smoked bacon

CHICKEN FLAT BREAD | $10.95
Lavosh topped with pulled chicken, basil pesto, oven roasted tomatoes, sweet peppers, wild mushrooms and chevre cheese

CALAMARI RINGS | $9.95
Lightly hand battered and served with zesty lemon aioli

SUNSETS QUESADILLA | $10.95
Grilled flour tortilla stuffed with seasoned chicken, bell peppers,
caramelized onions, pico de gallo, cheddar and mozzarella cheeses

CLASSIC SHRIMP COCKTAIL | $12.95
6 jumbo shrimp prepared in crevette stock and served on ice. Served with cocktail sauce

ARTICHOKE CHEESE DIP | $9.95
Creamy artichoke dip with grilled baguette

CRAB CAKES | $11.50
Hand breaded blue crab cakes served with spring greens, dill-mustard vinaigrette and chipolte aioli

SZECHUAN WINGS | $8.50
Tossed in szechuan sauce. Also available buffalo style

CHICKEN TENDERLOINS | $8.50
Served with choice of bbq, honey-mustard, ranch or tarter sauce

FRESH DEEP FRIED MUSHROOMS | $7.50
A colossal portion of battered deep fried mushrooms. Served with a mild horseradish sauce

BASIL PESTO QUESADILLA | $8.95
Flour tortilla topped with basil pesto, sliced roma tomatoes,
asiago and mozzarella cheeses. Baked in our brick fired oven

SUNSETS SLIDERS | $7.95
Two angus burgers with American cheese or Two turkey burgers chipotle aioli; both with firecracker onions

SOUP & SALAD

CREAM OF CHICKEN AND WILD RICE | Bowl $5.95 Cup $3.95
This Minnesota classic is the richest and creamiest around

SOUP OF THE DAY Bowl | Bowl $5.95 Cup $3.95

FRENCH ONION SOUP | $5.95
Classic french onion soup served with crostini & provolone cheese

HOUSE SALAD | $4.95
A blend of iceberg, romaine and mesclun greens

CAESAR SALAD | $5.95
Romaine lettuce tossed with traditional caesar dressing. Anchovies available upon request

SPINACH SALAD | $5.95
Fresh spinach, egg, bacon, onions, mushrooms, roma tomatoes and hot bacon dressing

ENTRE SALADS

ROASTED PEAR SALAD | $10.95 add chicken $12.95
Mixed greens, cinnamon roasted pears, gorgonzola cheese, seasonal tomatoes,
blueberries, candied pecans and raspberry vinaigrette

MINNESOTA WILD RICE SALAD | $11.50
Roasted chicken, wild rice, fresh spinach, caramelized onions, sun dried tomatoes, granny smith apples, mandarin oranges, dried bing cherries, orange-honey mustard dressing

COBB SALAD | $10.95
Romaine lettuce, roasted chicken, bacon, avocado, diced tomatoes, black olives, green onions, egg and crumbled blue cheese

CAESAR SALAD | $8.95
Traditional casear salad - add grilled chicken 10.95, grilled salmon 12.95, shrimp 12.95, sirloin steak 12.95, ahi tuna 14.95

ROASTED CHICKEN SPINACH SALAD | $9.95
Roasted chicken, fresh strawberries, caramelized pecans and fresh spinach tossed with raspberry vinaigrette dressing

MICKEY'S CAESAR SALAD | $10.95
Our caesar salad topped with a cajun chicken breast

SALMON NICOISE SALAD | $12.50
Pan seared salmon, french beans, red jacket potatoes, tomatoes, egg, kalamata olives and mixed greens with dill-mustard vinaigrette

SHERRIE'S CHICKEN SALAD | $12.95
Our most popular salad! Mixed greens topped with coconut-fried chicken, egg, tomatoes,
shredded monterey jack and cheddar cheeses, artichoke hearts and avocado. Topped with honey-mustard dressing.

SHRIMP AND CRAB LOUIE SALAD | $13.95
Mixed greens topped with shrimp, lump blue crab, tomatoes, black olives, egg and fresh lemons

TUCSON CHICKEN SALAD | $11.50
Mixed greens, grilled southwestern chicken breast, avocado, black bean-corn relish,
roasted peppers, gorgonzola cheese, cornbread croutons and lime-honey vinaigrette

ASIAN SIRLOIN SALAD | $11.95
Marinated sirloin strips, red peppers, green onions, napa cabbage, soba noodles, sweet sesame vinaigrette

BIRD OF PARADISE | $9.95
Cashew chicken waldorf salad served in a pineapple boat with fresh fruit

SPECIALTIES

Substitute french onion soup for $2.00.
Substitute caesar salad or spinach salad for $2.00

MEATLOAF ALA MARSALA | $12.95
Chef dennis palmas' famous garlic & onion meatloaf, sweet marsala-mushroom sauce, garlic-mashed potatoes and vegetable du jour

CHICKEN STIR FRY | $13.95 substitute shrimp | $15.95
Ginger-garlic marinated chicken, oriental vegetables, cantonese sauce, green onions and rice pilaf

SZECHUAN CHICKEN STIR FRY | $13.95 substitute shrimp | $15.95
Ginger-garlic marinated chicken, oriental vegetables, szechuan sauce, green onions and rice pilaf

KUNG PAO BEEF | $14.95
Choice beef tips, oriental vegetables and hoisen-srirachi sauce. Served with jasmine rice, cashews and scallions

FISH 'N' CHIPS | $12.95
Batter fried canadian walleye served with french fries. Malt vinegar served upon request

HERB ROASTED FREE RANGE CHICKEN | $15.95
Free range-herb rubbed- chicken. Served with raspberry BBQ sauce, crispy hashbrowns and vegetable du jour

GLAZED PORK TENDERLOIN | $19.95
Pork tenderloin glazed with raspberry BBQ sauce, crispy hash browns, vegetable du jour and apple sauce

BROILED WALLEYE WITH LOBSTER SAUCE | $17.95
roiled canadian walleye fillet topped with shrimp and lobster sauce. Served with wilted spinach, fresh basil and tomatoes

PAELLA | $17.95
Sausage, chicken, shrimp, mussels, clams, saffron, rice, peas and spicy creole sauce

PASTAS

Served with choice of soup or house salad
Substitute french onion soup for $2.00.
Substitute caesar salad or spinach salad for $2.00

SEAFOOD BACIO | $13.50
Shrimp, scallops, cherry tomatoes, fresh s[inach, roasted red pepper-champagne cream sauce and fettuccini

HARVEST FARFALLE | $13.95
Roasted chicken, fresh spinach, dried cranberries, candied pecans, oilve oil, butternut squash cream sauce

SHRIMP LINGUINE | $14.95
Shrimp sautéed in fresh garlic, basil and olive oil. Tossed with roma tomatoes, linguine and a splash of white wine

TORTELLINI | $13.95
Prosciutto ham, snow peas, mushrooms, oven roasted tomatoes, fresh garlic and cheese tortellini tossed with asiago cream sauce

WILD MUSHROOM PENNE | $12.95
Shitake, crimini and oyster mushrooms, fresh basil, scallions and penne pasta tossed with garlic cream sauce.

SAUSAGE BOLOGNESE | $13.95
Ground sausage, sweet peppers, oregano and garlic tossed with linguine and bolognese sauce

SICILIAN PENNE | $12.95
Molanari sausage, chicken, fresh spinach, garlic, wild mushrooms and fresh basil tossed with penne, white wine and butter

BRICK OVEN PIZZA

CHEESE PIZZA | $9.95additional ingredients for $1.00

MARGHERITA | $10.95
This italian classic features sliced roma tomatoes, sweet chiffonade basil, mozzarella cheese and red sauce

CHICKEN FAJITA | $11.95
Grilled chicken, sweet bell peppers, caramelized onions, fresh cilantro, mozzarella cheese and red sauce

ROASTED GARLIC | $11.95
Roasted garlic puree, artichoke hearts, sun-dried tomatoes, green onions, mozzarella and parmesan cheeses

PORTABELLA MUSHROOM | $11.95
Grilled portabella mushrooms, garlic cream sauce and asiago cheese

HAWAIIAN | $11.95
Canadian bacon, fresh pineapple, toasted almonds and alfredo sauce

CALZONE $12.95
Rolled pizza stuffed with pepperoni, sweet peppers, basil pesto, asiago & cheddar cheeses. Served with marinara sauce

SANDWICHES

All sandwiches are served with Sunsets kettle chips.
Substitute french fries, potato salad, or a fruit boat for $1.25

SMOKED TURKEY AND BACON MELT | $10.95
Mesquite smoked turkey, pepperjack cheese, bacon, shredded lettuce, caramelized onions and smoked tomato aioli on grilled ciabatta bread

TURKEY BURGER | $9.95
Classic home made turkey burger with lettuce, tomato, onion and mayo. Served on an onion kaiser bun

PULLED PORK POORBOY | $9.95
Barbecued pork, cheddar cheese and caramelized onions. Served on a hoagie roll

GRILLED CHICKEN FRISCO | $10.95
Jerk seasoned chicken breast, cambozola cheese, sweet chili sauce and bacon. Grilled on sourdough bread with lettuce, tomato and onion

STEAK PHILLY | $ 10.95Shaved rib eye steak, provolone cheese, sautéed onions, mushrooms and green peppers. Served on a hoagie roll

COWBOY STEAK SANDWICH | $11.95
5oz sirloin steak, garlic butter and firecracker onion strings. Served open faced on texas toast

SUNSETS CHICKEN BREAST | $10.595Teriyaki grilled chicken breast topped with smoked bacon and swiss cheese. Served on an onion kaiser roll

ARTICHOKE CHICKEN BREAST | $10.95
Jerk marinated chicken breast, creamy artichoke dip, caramelized onions, and cheddar cheese. Served on an onion kaiser roll

GRILLED PORTABELLA MUSHROOM $8.95
Grilled portabella mushroom topped with artichoke dip, caramelized onions and melted cheddar cheese.
Served on an onion kaiser roll.

REUBEN OR RACHEL | $10.95
Everyone's favorite! Your choice of either grilled turkey or corned beef, sauerkraut, swiss cheese and louie island dressing on caraway-marble rye

WALLEYE SANDWICH | $12.95
Batter fried canadian walleye fillet, shredded lettuce, american cheese and tarter sauce. Served on a hoagie roll

TURKEY AND PROVOLONE | $9.95
Mesquite smoked turkey, provolone cheese, sweet basil aioli, lettuce and tomato on ciabatta bread

CAJUN CHICKEN CAESAR WRAP | $10.50
Grilled cajun chicken breast, sun-dried tomatoes, parmesan cheese and caesar dressing wrapped in a flour tortilla

BURGERS

All burgers are 8 oz certified angus beef and served with kettle chips. Substitute french fries, potato salad, or a fruit cup - $1.25

CLASSIC HAMBURGER | $8.75
Our burgers are 8-ounces of choice ground chuck served on an onion kaiser bun. Accompanied with lettuce, tomato, onion and pickle

CHEESEBURGER | $9.50
Our hamburger topped with choice of american, swiss, cheddar, provolone or pepperjack cheese

BACON CHEESEBURGER | $9.95
Our cheeseburger topped with smoked bacon

COMBO BURGER | $10.50
Hamburger topped with sautéed mushrooms, smoked bacon and choice of cheese

TURKEY BURGER | $10.50
Classic home made turkey burger with lettuce, tomato, onion and mayo. Served on an egg was bun

CALIFORNIA BURGER | $9.95
Hamburger topped with shredded lettuce, swiss cheese, diced tomatoes and red onion. Served with a side of mayonnaise

PATTY MELT | $9.95
Hamburger served on grilled caraway-marble rye with caramelized onions, american and swiss cheese

BIG CITY BURGER | $11.95
Twin quarter pound beef patties piled high with applewood smoked bacon, louie and bbq sauces, pepperjack, cheddar, swiss and provolone cheeses

BISON BURGER - BLACK& BLEU | $10.95
Cajun seasoned with bleu cheese and caramelized onons

STEAKS, CHOPS & SEAFOOD

Served with choice of vegetable du jour, garlic mashed potatoes, baked potato or french fries
Substitute caesar salad or spinach salad for $2.00
Substitute french onion soup for $2.00

COCONUT FRIED SHRIMP | $19.95
6 jumbo shrimp dusted in cajun seasoning and coconut. Deep-fried and served with cajun marmalade

PAN FRIED WALLEYE | $23.95
2 canadian walleye fillets rolled in cracker crumbs and pan fried. Also available batter fried or broiled

ST. LOUIS STYLE SPARE RIBS | Half Slab $15.95 Full Slab $21.95
Traditional hand –rubbed, house-smoked pork ribs. The flavor is so good we serve them with the bbq sauce on the side

PORTERHOUSE CHOP | Single Chop $12.95
13oz center cut bone-in pork chop

CAJUN PORK CHOP | Single Chop $14.95 Double Chop $19.95
We lightly dust this 13-ounce center cut chop with cajun spice and grill it to perfection

CAJUN PORK CHOP AND PAN FRIED WALLEYE $22.95
The best of both worlds

SIRLOIN $15.95
10 ounce choice sirloin steak topped with garlic-parsley maitre d' butter

BLACK AND BLEU SIRLOIN | $19.95
Grilled with cajun seasoning and topped with crumbled bleu cheese and caramelized onions