APPETIZERS

BRUSCHETTA | $8.50
Grilled baguette topped with fresh garlic, diced tomatoes, parmesan cheese, chiffonade basil & balsamic reduction

AHI TUNA | $10.95
Sesame encrusted ahi tuna with wasabi aioli, asian vinaigrette-sweet peapod relish. Seared medium rare

MUSSELS MARINARA | $9.95
Fresh blue Maine mussels sautéed with garlic, white wine and marinara.

ASIAN STEAK TIPS | $9.95
Choice tenderloin tips sautéed in orangr-ginger sauce. Served with peapod relish

MEDITERRANEAN TRIO| $9.50
Grilled pita bread, hummus, roasted red pepper pesto, kalamata olive tapenade

LAMB LOLLIES | $11.95
Cajun dusted petite lamb chops, tomato-avocado salsa

SZECHUAN SPICY GREEN BEANS | $8.50
Flash fried french beans sautéed with spicy szechuan sauce and smoked bacon

CHICKEN FLAT BREAD | $10.95
Lavosh topped with pulled chicken, basil pesto, oven roasted tomatoes, sweet peppers, wild mushrooms and chevre cheese

CALAMARI RINGS | $9.95
Lightly hand battered and served with zesty lemon aioli

SUNSETS QUESADILLA | $10.95
Grilled flour tortilla stuffed with seasoned chicken, bell peppers,
caramelized onions, pico de gallo, cheddar and mozzarella cheeses

CLASSIC SHRIMP COCKTAIL | $12.95
6 jumbo shrimp prepared in crevette stock and served on ice. Served with cocktail sauce

ARTICHOKE CHEESE DIP | $9.95
Creamy artichoke dip served with grilled baguette

CRAB CAKES | $11.50
Hand breaded blue crab cakes served with spring greens, dill-mustard vinaigrette and chipolte aioli

SZECHUAN WINGS | $8.50
Tossed in szechuan sauce. Also available buffalo style

CHICKEN TENDERLOINS | $8.50
Served with choice of bbq, honey-mustard, ranch or tarter sauce

FRESH DEEP FRIED MUSHROOMS | $7.50
A colossal portion of battered deep fried mushrooms. Served with a mild horseradish sauce

BASIL PESTO QUESADILLA | $8.95
Flour tortilla topped with basil pesto, sliced roma tomatoes,
asiago and mozzarella cheeses. Baked in our brick fired oven

SUNSETS SLIDERS | $7.95
Two angus burgers with American cheese or Two turkey burgers chipotle aioli; both with firecracker onions

SOUP & SALAD

CREAM OF CHICKEN AND WILD RICE | Bowl $5.95 Cup $3.95
This Minnesota classic is the richest and creamiest around

SOUP OF THE DAY Bowl | Bowl $5.95 Cup $3.95

FRENCH ONION SOUP | $5.95
Classic french onion soup served with crostini & provolone cheese

HOUSE SALAD | $4.95
A blend of iceberg, romaine and mesclun greens

CAESAR SALAD | $5.95
Romaine lettuce tossed with traditional caesar dressing. Anchovies available upon request

SPINACH SALAD | $5.95
Fresh spinach, egg, bacon, onions, mushrooms, roma tomatoes and hot bacon dressing

ENTRE SALADS

ROASTED PEAR SALAD | $10.95 add chicken $12.95
Mixed greens, cinnamon roasted pears, gorgonzola cheese, seasonal tomatoes,
blueberries, candied pecans and raspberry vinaigrette

MINNESOTA WILD RICE SALAD | $11.50
Roasted chicken, wild rice, fresh spinach, caramelized onions, sun dried tomatoes, granny smith apples, mandarin oranges, dried bing cherries, orange-honey mustard dressing

COBB SALAD | $10.95
Romaine lettuce, roasted chicken, bacon, avocado, diced tomatoes, black olives, green onions, egg and crumbled blue cheese

CAESAR SALAD | $8.95
Traditional casear salad - add grilled chicken 10.95, grilled salmon 12.95, shrimp 12.95, sirloin steak 12.95, ahi tuna 14.95

ROASTED CHICKEN SPINACH SALAD | $9.95
Roasted chicken, fresh strawberries, caramelized pecans and fresh spinach tossed with raspberry vinaigrette dressing

MICKEY'S CAESAR SALAD | $10.95
Our caesar salad topped with a cajun chicken breast

SALMON NICOISE SALAD | $12.50
Pan seared salmon, french beans, red jacket potatoes, tomatoes, egg, kalamata olives and mixed greens with dill-mustard vinaigrette

SHERRIE'S CHICKEN SALAD | $12.95
Our most popular salad! Mixed greens topped with coconut-fried chicken, egg, tomatoes,
shredded monterey jack and cheddar cheeses, artichoke hearts and avocado. Topped with honey-mustard dressing.

SHRIMP AND CRAB LOUIE SALAD | $13.95
Mixed greens topped with shrimp, lump blue crab, tomatoes, black olives, egg and fresh lemons

TUCSON CHICKEN SALAD | $11.50
Mixed greens, grilled southwestern chicken breast, avocado, black bean-corn relish,
roasted peppers, gorgonzola cheese, cornbread croutons and lime-honey vinaigrette

ASIAN CHICKEN SALAD | $11.95
Grilled teriyaki chicken breast, red peppers, green onions, napa cabbage, clery, soba noodles and sweet sesame vinaigrette | sub sirloin steak 12.95, sub ahi tine 14.95

BIRD OF PARADISE | $9.95
Cashew chicken waldorf salad served in a pineapple boat with fresh fruit

SPECIALTIES

Served with choice of soup or house salad
Substitute french onion soup for $2.00.
Substitute caesar salad or spinach salad for $2.00

MEATLOAF ALA MARSALA | $12.95
Chef dennis palmas' famous garlic & onion meatloaf, sweet marsala-mushroom sauce, garlic-mashed potatoes and vegetable du jour

CHICKEN STIR FRY | $13.95 substitute shrimp | $15.95
Ginger-garlic marinated chicken, oriental vegetables, cantonese sauce, green onions and rice pilaf

SZECHUAN CHICKEN STIR FRY | $13.95 substitute shrimp | $15.95
Ginger-garlic marinated chicken, oriental vegetables, szechuan sauce, green onions and rice pilaf

KUNG PAO BEEF | $14.95
Choice beef tips, oriental vegetables and hoisen-srirachi sauce. Served with jasmine rice, cashews and scallions

FISH 'N' CHIPS | $12.95
Batter fried canadian walleye served with french fries. Malt vinegar served upon request

HERB ROASTED FREE RANGE CHICKEN | $15.95
Free range-herb rubbed- chicken. Served with raspberry BBQ sauce, crispy hashbrowns and vegetable du jour

BROILED WALLEYE WITH LOBSTER SAUCE | $17.95
roiled canadian walleye fillet topped with shrimp and lobster sauce. Served with wilted spinach, fresh basil and tomatoes

PAELLA | $17.95
Sausage, chicken, shrimp, mussels, clams, saffron, rice, peas and spicy creole sauce

PASTAS

Served with choice of soup or house salad
Substitute french onion soup for $2.00.
Substitute caesar salad or spinach salad for $2.00

HARVEST FARFALLE | $13.95
Roasted chicken, fresh spinach, dried cranberries, candied pecans, oilve oil, butternut squash cream sauce

SEAFOOD BACIO| $14.95
Shrimp sautéed in fresh garlic, basil and olive oil. Tossed with roma tomatoes, linguine and a splash of white wine

SHRIMP LINGUINE | $15.50
Shrimp, scallops, cherry tomatoes, fresh spinach, roasted red pepper-champagne cream sauce and fettuccini

TORTELLINI | $13.95
Prosciutto ham, snow peas, mushrooms, oven roasted tomatoes, fresh garlic and cheese tortellini tossed with asiago cream sauce

WILD MUSHROOM PENNE | $12.95
Shitake, crimini and oyster mushrooms, fresh basil, scallions and penne pasta tossed with garlic cream sauce.

SAUSAGE BOLOGNESE | $13.95
Ground sausage, sweet peppers, oregano and garlic tossed with linguine and bolognese sauce

SICILIAN PENNE | $14.95
Molanari sausage, chicken, fresh spinach, garlic, wild mushrooms and fresh basil tossed with penne, white wine and butter

BRICK OVEN PIZZA

CHEESE PIZZA | $9.95additional ingredients for $1.00

MARGHERITA | $10.95
This italian classic features sliced roma tomatoes, sweet chiffonade basil, mozzarella cheese and red sauce

CHICKEN FAJITA | $11.95
Grilled chicken, sweet bell peppers, caramelized onions, fresh cilantro, mozzarella cheese and red sauce

ROASTED GARLIC | $11.95
Roasted garlic puree, artichoke hearts, sun-dried tomatoes, green onions, mozzarella and parmesan cheeses

PORTABELLA MUSHROOM | $11.95
Grilled portabella mushrooms, garlic cream sauce and asiago cheese

HAWAIIAN | $11.95
Canadian bacon, fresh pineapple, toasted almonds and alfredo sauce

CALZONE $12.95
Rolled pizza stuffed with pepperoni, sweet peppers, basil pesto, asiago & cheddar cheeses. Served with marinara sauce

SANDWICHES

All sandwiches are served with Sunsets kettle chips.
Substitute french fries, potato salad, or a fruit boat for $1.25

SMOKED TURKEY AND BACON MELT | $10.95
Mesquite smoked turkey, pepperjack cheese, bacon, shredded lettuce, caramelized onions and smoked tomato aioli on grilled ciabatta bread

TURKEY BURGER | $9.95
Classic home made turkey burger with lettuce, tomato, onion and mayo. Served on an onion kaiser bun

PULLED PORK POORBOY | $9.95
Barbecued pork, cheddar cheese and caramelized onions. Served on a hoagie roll

GRILLED CHICKEN FRISCO | $10.95
Jerk seasoned chicken breast, cambozola cheese, sweet chili sauce and bacon. Grilled on sourdough bread with lettuce, tomato and onion

STEAK PHILLY | $ 10.95Shaved rib eye steak, provolone cheese, sautéed onions, mushrooms and green peppers. Served on a hoagie roll

COWBOY STEAK SANDWICH | $11.95
5oz sirloin steak, garlic butter and firecracker onion strings. Served open faced on texas toast

SUNSETS CHICKEN BREAST | $10.595Teriyaki grilled chicken breast topped with smoked bacon and swiss cheese. Served on an onion kaiser roll

ARTICHOKE CHICKEN BREAST | $10.95
Jerk marinated chicken breast, creamy artichoke dip, caramelized onions, and cheddar cheese. Served on an onion kaiser roll

GRILLED PORTABELLA MUSHROOM $8.95
Grilled portabella mushroom topped with artichoke dip, caramelized onions and melted cheddar cheese.
Served on an onion kaiser roll.

REUBEN OR RACHEL | $10.95
Everyone's favorite! Your choice of either grilled turkey or corned beef, sauerkraut, swiss cheese and louie island dressing on caraway-marble rye

WALLEYE SANDWICH | $12.95
Batter fried canadian walleye fillet, shredded lettuce, american cheese and tarter sauce. Served on a hoagie roll

TURKEY AND PROVOLONE | $9.95
Mesquite smoked turkey, provolone cheese, sweet basil aioli, lettuce and tomato on ciabatta bread

CAJUN CHICKEN CAESAR WRAP | $10.50
Grilled cajun chicken breast, sun-dried tomatoes, parmesan cheese and caesar dressing wrapped in a flour tortilla

BURGERS

All burgers are 8 oz certified angus beef and served with kettle chips. Substitute french fries, potato salad, or a fruit cup - $1.25

CLASSIC HAMBURGER | $8.95
Our burgers are 8-ounces of choice ground chuck served on an onion kaiser bun. Accompanied with lettuce, tomato, onion and pickle

CHEESEBURGER | $9.50
Our hamburger topped with choice of american, swiss, cheddar, provolone or pepperjack cheese

BACON CHEESEBURGER | $9.95
Our cheeseburger topped with smoked bacon


TURKEY BURGER | $10.50
Classic home made turkey burger with lettuce, tomato, onion and mayo. Served on an egg wash bun

COMBO BURGER | $10.50
Hamburger topped with sautéed mushrooms, smoked bacon and choice of cheese

CALIFORNIA BURGER | $9.50
Hamburger topped with shredded lettuce, swiss cheese, diced tomatoes and red onion. Served with a side of mayonnaise

PATTY MELT | $9.95
Hamburger served on grilled caraway-marble rye with caramelized onions, american and swiss cheese

BIG CITY BURGER | $11.95
Twin quarter pound beef patties piled high with applewood smoked bacon, louie and bbq sauces, pepperjack, cheddar, swiss and provolone cheeses

BISON BURGER - BLACK& BLEU | $10.95
Cajun seasoned with bleu cheese and caramelized onons

STEAKS, CHOPS & SEAFOOD

Served with choice of soup or house salad
Served with choice of hash browns, au gratin potatoes, garlic mashed potatoes, baked potato or french fries
Substitute caesar salad or spinach salad for $2.00
Substitute french onion soup for $2.00

COCONUT FRIED SHRIMP | $19.95
6 jumbo shrimp dusted in cajun seasoning and coconut. Deep-fried and served with cajun marmalade

PAN FRIED WALLEYE | $23.95
2 canadian walleye fillets rolled in cracker crumbs and pan fried. Also available batter fried or broile. (Single filet for $16.95, Double filet for $21.95)

ST. LOUIS STYLE SPARE RIBS | Half Slab $15.95 Full Slab $21.95
Traditional hand –rubbed, house-smoked pork ribs. The flavor is so good we serve them with the bbq sauce on the side

PORTERHOUSE CHOP | Single Chop 15.95 Double Chop 20.95
13 0z center cut bone in pork chop

CAJUN PORK CHOP | Single Chop $14.95 Double Chop $19.95
We lightly dust this 13-ounce center cut chop with cajun spice and grill it to perfection

CAJUN PORK CHOP AND PAN FRIED WALLEYE $22.95
The best of both worlds

SIRLOIN $18.95
10 ounce choice sirloin steak topped with garlic-parsley maitre d' butter

BLACK AND BLEU SIRLOIN | $20.95
Grilled with cajun seasoning and topped with crumbled bleu cheese and caramelized onions

FILET MIGNON | $27.95
Sunsets hand cuts all our 10-ounce filets from only choice tenderloins. Served with button mushrooms and garlic-parsley maitre d' butter

FILET MIGNON AND COCONUT SHRIMP | $33.95
The combo that can't be beat! Served w/ button mushrooms, garlic-parsley maitre d' butter & cajun marmalade

NEW YORK STRIP | $25.95
14 ounce 'premium choice' new york steak topped with garlic-parsley maitre d' butter

RIB EYE | $19.95
Hand cut, well-marbled, 13oz rib eye steak. Topped with garlic-parsley maitre d' butter